Volume & Issue: Volume 3, Issue 7, January 2023, Pages 573-757 
Effect of UV-C light on fungi causing root rot/wilt of sage (Salvia offecialis L.)

Pages 573-589

Marian M Zakarya; Zekry A. Shehata; Wafaa H. Zaky; Marzouk Ragab Abdel-Latif


Improving Characteristics of Frozen Yogurt Enriched with Loquat Leaves Extract

Pages 624-641

Taghreed Gamal Nofal; Om elsaad Ismail Elgammal; Eman Mohammed Abo-Zaid


Effect of Various Boron Forms and Rates on Growth, Yield and Quality Traits of Sugar Beet (Beta Vulgaris L.)

Pages 669-678

Ahmed Mohamed Ahmed; Khaled M Ibrahim; Taha Amr Abd El aziz; Elmahdy Abdel Mottaleb Elmahdy


Shelf Life Quality and Bioactive Constituents of Virgin Olive Oil Affected by Packaging Type and Storage Period

Pages 702-711

Hussein Ferweez; Samy Ibrahim Elsyiad; Taghreed Mohamed Abddullah; Abul-Hamd Elsaid Mehanni


Study The Response of Two Faba Bean Cultivars to Mineral and Bio-Phosphorus Fertilization

Pages 712-729

Ahmed Mohamed Ahmed Abd El-Monem; Atif Abo-Elwafa Ahmed; Khaled Abd El-Hafiz; Rasha Mostafa Sayed


Effect of Fertilization and Biostimulants on Growth and Productivity of Black Cumin (Nigella Sativa L.) Plants

Pages 740-757

Essam Ali Hassan; Ahmed Elgohary Ebrahim; Mohamed Ahmed Ail; Mahmoud Ahmed Abd El-Moinam